Ingredients Analysis Test Results
Calories 387.46 Kcal, Carbohydrate 50.01, Sugar 14.53, Protein 32.97, Fat 6.16, Trans Fat 0.00, Cholesterol 0.00
Sodidum 2.98, Dietary Fiber 10.85
(per 100g, unit:g)
Use
Food seasoning
Add to making breads, snacks, jam, ice cream
and more to enhance taste and nutrition.
Contents
Korean Rice, Nuruk (Traditional Korean fermented starter; contains wheat, rice), yeast